EVOO

Pear and Pomegranate Salad with Gorgonzola Crumbles Enjoy these seasonal fruits when they're at their tastiest!

How is your new year starting out? I just love the beginnings of a fresh new year! I’m being extra mindful of what I eat, and scheduling my workouts so I don’t miss them! Choosing seasonal fruits and vegetables is a good way to improve a healthy eating plan, and I love being rewarded with high quality produce that’s packed with nutrition at a lower cost. You’ll notice a difference, and your taste buds will definitely thank you for it! This time of year, pears and pomegranates are in season and very delicious, so, I’m putting them together in this beautiful Pear and Pomegranate Salad with Gorgonzola Crumbles. The textures and colors are amazing!

Pear and Pomegranate Salad with Gorgonzola Crumbles | CherryBlossomKitchen.com

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Stuffed Bell Peppers with Quinoa, Chickpeas, Basil and Mint A fresh and delicious gluten-free, low-glycemic meal!

Cherry Blossom Kitchen | Stuffed Bell Peppers

It is my honor and privilege to have been asked by Taylor at Pink Heels Pink Truck, to become a monthly food contributor! She’s your go-to source for fashion, beauty, crafts/DIY, fitness, blogging, books, and delicious food and cocktail recipes! This month, we’re starting off with my Stuffed Bell Peppers with Quinoa, Chickpeas, Basil and Mint!

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