As Julia Child said; “Cooking well doesn’t mean cooking fancy,” and, this Vegan Tempeh Chili Soup is definitely ‘cooking well’! There’s just a few basic ingredients, but, it’s so deep in flavor! And bonus = it’s a quick, easy, healthy, scrumptious one-pot-meal for your busy life!
After indulging a little over the holidays, it’s time for something healthy and seasonal. Enter: Avocado Toast with Pomegranate and Sunflower Seeds! This breakfast, lunch or snack is healthy, delicious and super easy to put together in a hurry! The flavors and textures are incomparable!!
Sweet Potato Chips (Paleo, Whole30) are just perfect for getting my crunchy/salty fix! Here’s a quick and easy recipe your entire family will love! I don’t use the microwave often, but, now and then it certainly is a timesaver and I welcome that. These sweet potato chips are fast to put together for a last-minute party snack or when you don’t want to heat up your kitchen in those sweltering days of summer; or you just don’t feel like waiting for the oven to heat up! You know, instant gratification! Super healthy and flavorful! A must try!!