I’m bringing back this luscious, savory recipe with new photos because, it’s just too good not to! Here we are in the beginning of a brand new year and like many of you, I’m resuming a healthy eating program after the holiday indulgences. These prosciutto wrapped chicken thighs with rosemary are a bit of a departure from your everyday chicken recipe, but easy enough for a weeknight, and elegant and amazingly savory and delicious enough for a special occasion! AND…it’s Paleo, Low Carb/Gluten-Free and Whole30 compliant! Win!!
This Faux Mashed Potato, Green Beans and Smoked Turkey Sausage meal is serious comfort food to me, but, it’s OK, it’s healthy comfort food! The mashed cauliflower tastes amazingly like regular mashed potatoes without all the carbs! Meal prep and clean-up is so easy with the Instant Pot and the cooking process is quick; just steam the cauliflower and green beans, then sauté the smoked sausage all in the same pot for a healthy, delicious meal! And bonus, there’s only one pot to wash!
We’re all crazy-busy these days and nights this holiday season, but there still needs to be dinner on the table, right? Your slow cooker and I are here to help with a healthy, delicious slow cooker veggie lasagna with portobello mushrooms and zucchini dish that you can put together quickly, add into your slow cooker, then walk away and take care of your holiday activities! Find my recipe and more photos at Pink Heels Pink Truck!